PHOTOS: Kyungdong Market, a haven for fresh fruits, vegetables, traditional commerce
By Han Jun-guPosted : January 29, 2025, 13:53Updated : January 29, 2025, 13:53
SEOUL, January 29 (AJP) - Since the 1960s, Kyungdong Market has been a cornerstone of Seoul’s traditional market culture, offering a glimpse into a bygone era of commerce.
Located away from the city’s bustling downtown, the market remains a hub for locals rather than a hotspot for international tourists, making it an ideal destination for those seeking an authentic Korean marketplace experience.
The sprawling market is divided into sections dedicated to vegetables and fruits, seafood, meat, and other fresh produce. Visitors should plan to spend at least half a day navigating its expansive layout.
On this visit, we explored the Cheongnyang-ri vegetable and fruit market section, a vibrant showcase of seasonal produce sourced from across Korea. True to its reputation as the city’s largest produce market, it boasts an array of fresh, colorful fruits meticulously stacked, while a steady stream of shoppers adds to the market’s dynamic energy.
For those in need of a break from exploring the market’s labyrinthine stalls, the surrounding alleys offer a variety of hidden cafes and street food vendors. From traditional Korean snacks to contemporary treats, the market’s culinary options provide a well-deserved respite for weary visitors.