Hanwha Foodtech announced the launch of its integrated dining membership, 'The Platinum Dining,' which combines benefits from various dining brands on July 21.
This membership can be used across 14 major dining brands operated by Hanwha Foodtech, including The Plaza Dining, 63 Skyline Dining, 63 Buffet Pavilion, and Do Won Style.
The membership is available in two tiers: 'Signature' and 'Prestige.' The annual fees are 500,000 won for Signature and 1 million won for Prestige. Members of both tiers receive discounts of up to 20% on food and beverages at participating locations. Additionally, electronic vouchers that include holiday special discounts, cash vouchers, and free corkage for wine are provided.
Additional benefits are also available for each tier. Signature members will receive electronic vouchers worth 550,000 won, while Prestige members will receive vouchers worth 1.1 million won along with a supplementary card. They can also choose between a premium meal ticket for the 63 Buffet Pavilion or a course voucher for Pablo Grill & Bar.
Membership consultations are conducted via phone, and detailed information can be found on The Plaza Dining's official website.
A representative from Hanwha Foodtech stated, “We hope that The Platinum Dining will allow customers to experience a wide range of premium dining brands. We will continue to expand tailored benefits and services that reflect customer preferences.”
Meanwhile, Hanwha Foodtech has been enhancing its food and beverage competitiveness by unveiling high-end dining spaces. In April, it opened the high-end F&B platform 'The Plaza Dining' in the KT Gwanghwamun Building, and in July, it renovated the 63 Buffet to '63 Buffet Pavilion The Premium' in conjunction with the opening of the Pompidou Center Hanwha.
* This article has been translated by AI.
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