Kyochon Donates 150 Million Won to Red Cross, Distributes 5,000 Chickens

Kyochon Chicken is continuing its commitment to community support through its annual chicken distribution initiative.

On May 15, Kyochon F&B held a donation ceremony at the Korean Red Cross in Jung-gu, Seoul, where it contributed 150 million won (approximately $130,000).

Key figures at the event included Jang Young-jin, a senior official at Kyochon F&B, and Park Jong-soo, Secretary General of the Korean Red Cross. The donated funds will be used entirely to support university RCY 'Chonslover' activities and chicken distribution efforts.

The Chonslover Project is Kyochon’s flagship social contribution campaign, which has been ongoing since 2021. The initiative aims to promote a culture of support and sharing within local communities, with university RCY members acting as Chonslovers who directly engage with those in need.

This year, university RCY members across the country will distribute 5,000 chickens to local residents. Kyochon employees and franchise owners will also participate in the outreach efforts.

The theme for this year's project is 'Sincere Gratitude and Support.' Stories highlighting individuals who quietly support society, such as sanitation workers, cafeteria staff, police officers, the elderly, and children, will be collected. Chonslovers will visit these individuals to express their appreciation with Kyochon chicken.

Videos showcasing the volunteers' activities will be featured on Kyochon’s social contribution social media channels. Each month, five outstanding teams will be selected based on Instagram likes and views, receiving additional chicken support to expand the initiative's reach.

As the project enters its sixth year, its cumulative achievements are noteworthy. Since its inception, Kyochon F&B has donated approximately 2.277 billion won (about $2 million) in cash and goods to the Korean Red Cross. Last year, 2,482 university RCY members participated, distributing 5,555 chickens and promoting the value of mutual support.

A Kyochon F&B representative stated, “We will continue to spread the values of gratitude and support, and we will persist in our social contribution efforts for our community.”

In addition, Kyochon F&B has recently initiated a project to provide chicken to children in childcare facilities, following its support for local children's centers. This initiative, valued at 230 million won (approximately $200,000), will benefit 2,400 children across 37 childcare facilities in six regions, including Busan and Incheon, by providing chicken and experiential programs.